Text Box:                                      Main                Menu                 Rooms                    Special Events               Weddings  Links                E-Mail     Dessert Menu   Crème caramel Fresh vanilla custard baked with caramelized sugar $6.95 Caramel mocha cheesecake Espresso coffee, coco and cream cheese baked in a pastry crust with caramel sauce $7.95 Fresh fruit crumble Seasonal fresh fruit baked and served with vanilla ice cream $7.25 Lemon custard flan Rich lemon custard baked in a pastry crust with lemon scented cream topping $6.95 Flourless chocolate cake Belgian chocolate and egg cake with Grand Marnier mascarpone cream and fruit coulis $7.25 Daily sorbets and ice creams An ever-changing selection of fruit sorbets and ice creams $4.95   Imported and domestic cheese and fruit plate for two $10.95   Espresso $2.50 Café au Lait $3.50 Cappuccino  $3.50   Specialty Coffees $7.25   Maria -Tia Maria with whipped cream and chocolate mint   Rustic Almond -Brandy, amaretto, Tia Maria, whipped cream topped with brown sugar and cinnamon   French -Grand Marnier with whipped cream   Irish -Irish whiskey, whipped cream with Irish mist   Spanish -Spanish brandy, splash of triple sec,  whipped cream with kahlua   Espresso Waterlot -Brandy, Café du Paris whipped cream and chocolate   Tea a l’Orange -Cointreau, whipped cream topped with orange rind   Monte Cristo -Brandy, kahlua and Grand Marnier  Tea Amaretto -Brandy, amaretto, whipped cream topped with brown sugar